Tangerine Sugar is a 70% sativa hybrid that was created by crossing California Indica with Skunk #1 x Sensi Skunk. Very suitable strain for indoor cultivation as well as outdoors in sunny, warm, Mediterranean-type climates. The indica influence reduces both the height and flowering time to more manageable levels.

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Tangerine Sugar develops into slender plants with a typically sayiva profile and leaves with thin fingers. Indoors plants grow to be 120 – 140 cm. tall while those grown outdoors will be approx. 180 cm. tall. Long, slender side-branches are perfect for traing techiniques including SoG, SCRoG, Supercropping, and Lollipoppping. Indoor flowering takes between 63 – 70 days with yields of 500 – 550 gr/m2. Outdoor plants can produce 600gr. or more. The mature buds are small to medium in size but are very dense with milky-white trichome coverage.

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The scent of Tangerine Sugar is fruity, Skunky and earthy. Tangerine, grapefruit and pineapple with lime notes assault the palate in a full-on flavour attack. The effects are upbeat, creative and long-lasting with the indica genetics adding a sense of ease and relaxation after a period of time.